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Contract Award For Miscellaneous Food Products – Prehrambeni Proizvodi Butter And Margarine
Contract Award For Miscellaneous Food Products – Fourniture De Denrées Alimentaires, Conditionnements Et Usages Uniques Pour Les Unités De Production Culinaire Du Conseil Départemental De Ihérault Répondant Aux Objectifs De Sa Politique Haute Qualité Alimentaire Butters, Milks An ......
Contract Award For Beef Hip Pulp, Pork Hip Pulp, Chicken Fillet, Ham, Smoked Brisket, Salami Sausage, Sausages, Butter, Assorted Milk Not Less Than 2.5%, Cream 20%, Cream 30%, 33%, Sour Cream 20%, Yogurt, Cottage Cheese 5%, Brynza Cheese, Mascarpone Cheese, Mozzarella Cheese, Rus ......
Contract Award For Monthly Order Gdia Blandengues Item No1 Edible Oil Cód. Article 143 , Item No2 Rice For Human Use Cod. Article 145 , Item No3 Unpampable Sugar Cod. Article 158 , Item No4 Cafe Cod. Article 157 , Item No5 Dulce De Leche Cod. Article 172 , Item No6 Peaches In Alm ......
Contract Award For Hrs - Procurement Of Miscellaneous Foods For Dto Of Feeding. Conditions In Attached File Item No3 Processed Spinach Cód. Article 68445 , Item No4 Processed Chaucha Cod. Article 14415 , Item No. Frozen Pea Cod. Article 13957 , Item No9 Yogur Cod. Article 3502 , ......
Contract Award For Butter
Contract Award For Dairy Products – Furnizare Produse Lactate Pentru Centrele Aflate In Subordinea Dgaspc Tulcea Butter 65% Fat Package 200 Grams
Contract Award For Hard Cheese – Furnizare Produse Agroalimentare, Respectiv: Brânză Telemea Maturată De Vacă, Brânză Telemea Maturată De Oaie, Cașcaval, Iaurt, Lapte Ultrapasteurizat (Uht ) De Vacă, Ouă De Găină, Smântână Fermentată, Unt Proaspăt Porționat, Unt Proaspăt În Pache ......
Contract Award For Hard Cheese – Furnizare Produse Agroalimentare, Respectiv: Brânză Telemea Maturată De Vacă, Brânză Telemea Maturată De Oaie, Cașcaval, Iaurt, Lapte Ultrapasteurizat (Uht ) De Vacă, Ouă De Găină, Smântână Fermentată, Unt Proaspăt Porționat, Unt Proaspăt În Pache ......
Contract Award For Kefir 2.5 - 3.2%, Yogurt 1.5 - 2.5%, Sour Cream 10% - 25%, Milk 2.5 - 3.2%, Cottage Cheese 5-7%, Butter 72.5 - 82.5%
