Bids Are Invited For Acquisition Of Milk And Handcrafted Chocolate Easter Eggs For Distribution To Families ... in Brazil

Work Detail

Craft Easter Egg, Carob, Without Milk And Derivatives (Including Strokes), Without Dyes, No Preservatives, Without Cocoa And Derivatives And Without Added Sugar. Suitable For People With Intolerance/ Allergy To Preservatives, Dyes, And/ Or Chocolate, Cows Milk Protein, Lactose Intolerant, Glucose Intolerant, Pre-Diabetic And Diabetic. Containing: Carob Powder, Palm Oil, Maltitol, Soy Extract, Maltodextrin, Soy Lecithin, Cashew Nuts And Weight Scents: 100 Grams. Filling: 2 Candies With The Same Ingredients. Packaging: Aluminized Paper And Support Glass To Stand Coated With Plastic Paper With Unisex Print, Containing Nutritional Labeling According To Current Legislation. Tertiary Packaging: Cardboard Boxes With Name And Quantity Of The Product. Validity: Minimum Of 2/3 Of The Total Validity At The Time Of Delivery., 100 Gram Milk Chocolate Egg; Made With Milk Chocolate Obtained From The Mixture Of Cocoa Derivatives, Cocoa Pasta, Cocoa Powder And Or Cocoa Butter With Other Ingredients, Containing At Least 25% Of Total Cocoa Solids. Filling: 3 Milk Chocolate Chocolates. (Resolution - Rdc No. 227 Of 08/28/2003). Product Prepared With Cocoa Paste, Sugar And Milk Powder, Evaporated Or Condensed; Wrapped In Aluminum Leaf, Packed In Laminate Polypropylene Film, Tied With Tape; Minimum Validity Of 06 (Six) Months From The Date Of Manufacture, And It Is Not Able To Be Prior To 30 (Thirty) Days From The Date Of Delivery

Contact Information