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The Onion Is Fresh, The Bulbs Are Ripened, Whole, Healthy, Clean, Not Sprouted, Without Damage To Agricultural Pests, Typical Of A Botanical Grade Of Shape And Color, With Dry External Scales (Shirt) And Dried Neck, Without Excessive External Humidity, Without A Gentle And Hard Donets. The Size Of The Bulbs According To The Largest Transverse Diameter Of At Least 4 Cm. Gost 1723-86. To Supply Fresh Goods To The Customer’S Warehouse Weekly, At The Request Of The Customer With Quality Certificates., Pressed Yeast - Live Yeast Compressed In The Form Of A Briquet. The Briquett Of Fresh Yeast Is Dense, Easily Broken, Whitish-Yellow, Sometimes With A Gray Shade, Color, With A Specific Smell And Taste Without Acid And Bitterness. Fresh Pressed Yeast Contains About 75 % Moisture And At Least 25 % Of Dry Substances. On Average, The Dry Substances Of Bakery Yeast Contains: Proteins - At Least 50 %, Carbohydrates - At Least 40.8 %, Fats - At Least 1.6 %, Ash - At Least 7.6 %. The Density Of Pressed Yeast Is At Least 75 % Of The Humidity At Least 1220 Kg/M3. The Lifting Power Of Fresh Yeast Is No Higher Than 70-110 Minutes, As Storage, The Lifting Force Decreases. The Shelf Life In The Cold Is Not More Than 1-2 Weeks. Packaging Is At Least 500 Grams. The Packaging Should Be Without Damage, The Packaging Description, Shelf Life, Shelf Life. During Transportation Should Be In Boxes And The Temperature Is Suitable For Transportation. Gost 171-2015. To Supply Goods To The Customer Warehouse Weekly, Monthly At The Application Of The Customer With Quality Certificates., Sour Cream 15% Fat, Fresh, Packing A Glass Of At Least 380 Grams. The Consistency Of The Product Is Homogeneous, Thick Mass With A Glossy Surface. Pure, Fermented Milk, Without Extraneous Flavors And Smells. The Color Is White With A Cream Tint, Uniform In All Mass. The Product Is Carried Out By Specialized Transport. Certificate Of Conformity Of The Republic Of Kazakhstan, The Presence Of A Certificate Of Quality. Gost 31452-2012. To Supply Fresh Goods To The Customer’S Warehouse Weekly, At The Request Of The Customer With Quality Certificates., Milk Cow 2.5%. The Consistency Is Liquid, Homogeneous Not Viscous, Slightly Viscous. Without Flakes Of Protein And Strayed Lumps Of Fat. Milk 2.5% Fatty Is Ultrapasturized, Cow, Packing At Least 1 Liter Of A Tetrapak, Not Bloated Without Damage, Not Frozen. The Consistency Is Liquid, Homogeneous Not Viscous, Slightly Viscous, Without Flakes Of Protein And Stray Lumps Of Fat Taste And Smell - Characteristic Of Milk, Without Extraneous Flavoring And Smells. Color Is White, Uniform In All Mass. It Is Produced From Solid Degree Milk, Undergoing Homogenization And Short -Term High -Temperature Treatment With Subsequent Cooling And Packaging In Aseptic Conditions. Thanks To The Short -Term Process Of Heat Treatment, All Taste And Beneficial Properties Are Preserved. It Does Not Contain Artificial Additives And Preservatives. In The Case Of Damage To The Goods, Ensure A Replacement For Quality Goods, The Availability Of A Certificate Of Quality Of The Origin Of The Goods. Gost 31450-2013. To Supply Fresh Goods To The Customer’S Warehouse Weekly, At The Request Of The Customer With Quality Certificates., Fresh Carrots, Medium Size, Highest Grade. Vegetable Without Mechanical Damage, The Shape Is Even, Without Signs Of Decay, Dry Fruits. Fruits Of The 1St Class Size Size In The Highest Transverse Diameter (Or Mass) Of At Least 2-6 Cm (Weighing At Least 75-275 G). Gost 26767-85. To Supply Fresh Goods To The Customer’S Warehouse Weekly, At The Request Of The Customer With Quality Certificates., Parsley Dried In Packs Weighing At Least 10 Gr. Gost 1672-71. To Supply Fresh Goods To The Customer’S Warehouse Weekly, At The Request Of The Customer With Quality Certificates., Dried Dill In Packs Weighing At Least 10 G. Gost 1672-71. To Supply Fresh Goods To The Customer’S Warehouse Weekly, At The Request Of The Customer With Quality Certificates., The Cabbage Is Fresh Mid -Ripening And Late -Ripening, Medium -Sized, Higher Grade. Vegetables Without Mechanical Damage, The Shape Is Even, Without Signs Of Decay, Dry Non -Exported. Forks Of At Least 15 Cm In The Diameter Of Gost R 51809-2001. To Supply Fresh Goods To The Customer’S Warehouse Weekly, At The Request Of The Customer With Quality Certificates., Beef Meat Of Young Cattle, Sawn, Chilled. Color: From Pink To Bright Red, Fat Is Soft, Light. The Meat Should Be Fresh Elastic, When Pressed With A Finger, The Hole Is Quickly Leveled, Without An Extraneous Smell. It Is Not Allowed To Have The Remains Of Internal Organs, Blood Clots, Plaque Pollution. There Should Be No Damage To The Surface, Bruises And Beatenia. It Is Allowed To Have Strips And Breakdowns Of Subcutaneous Fats On An Area Not Exceeding 15%Of The Surface. The Smell And Color Characteristic Of Fresh Meat. Without Extraneous Smells (Musty And Rottenness) St Rk1759-2008. Make Fresh Goods To The Customer Warehouse Weekly, At The Request Of The Customer With Quality Certificates, The Beetroot Is A Dining Room, Fresh, Dry, Without Signs Of Rot, Without Earth, A Root Crop Of At Least 8 Cm In Diameter, Solid, Without Damage. Gost 32285-2013. To Supply Fresh Goods To The Customer’S Warehouse Weekly, At The Request Of The Customer With Quality Certificates., The Bread Is Fresh. The Surface Is Smooth, Without Large Cracks And Undermining. Color - From Light Yellow To Brown. The Crumb Is Baked, Not Wet To The Touch, Elastic. Taste And Smell Are The Product Characteristic Of This Type, Without An Extraneous Taste And Smell. From Wheat Flour Of The Highest Grade, A Roll Of At Least 0.6 Kg Gost R 58233-2018. To Supply Fresh Goods To The Customer’S Warehouse Daily, At The Request Of The Customer With Quality Certificates., Berry Or Fruit-Berry, Pressed (In The Form Of Dense Briquettes Of Powder). In The Briquette No More Than 500 Grams. Kisel On Natural Juice In The Assortment. Composition: Sugar, Starch, Citric Acid, Extract (Juice) Natural, Tasteful Additive. The Shelf Life Is 12 Months. Gost R 56558-2015. The Packaging Should Be Without Damage Indicating The Manufacturer, The Date Of Manufacture, Expiration Date, Composition. Make Fresh Goods To The Customer Warehouse Weekly, At The Request Of The Customer With Quality Certificates, Povidlo Fruit-Berry. Homogeneous Mass Of Dense Consistency. . Sawing Is Not Allowed. The Taste Is Sweet - Sour -Sweet, Pleasant, Characteristic Of Fruits From Which It Is Made. The Smell Is Corresponding To The Fruits From Which The Jam Is Made. Apple Apricot, Plum, Strawberry, Tastely Sour Taste. Packing In Banks Weighing At Least 900 Grams. Gost 32099-2013. To Supply Fresh Goods To The Customer’S Warehouse Weekly, At The Request Of The Customer With Quality Certificates., Kefir Is At Least 2.5% Fat, Fresh. Packing In Tetrapakets With A Volume Of At Least 1 Liter, Not Swollen, Without Damage, Not Frozen. The Consistency Is Moderately Dense, Homogeneous, Without Gas Formation. Pure, Milk, Without Extraneous Flavors And Smells. The Color Is White, Uniform In The Mass. The Product Should Be Stored In Accordance With Sanpin For Perishable Products At A Temperature Of Not Higher Than 8C Not More Than 72 Hours. Gost 31454-2012. To Supply Fresh Goods To The Customer’S Warehouse Weekly, At The Request Of The Customer With Quality Certificates., Cottage Cheese 5% Fresh Packing Of At Least 500 Gr. Indicating The Date Of Production And The Shelf Life On The Package. The Consistency Is Soft, Crumbly. Without Extraneous Flavors And Smells. The Color Is White Or With A Cream Tint. Transportation Of The Product Is Carried Out By Specialized Transport. Certificate Of Conformity Of The Republic Of Kazakhstan, The Presence Of A Certificate Of Quality. Gost 31453-2013. To Supply Fresh Goods To The Customer’S Warehouse Weekly, At The Request Of The Customer With Quality Certificates., Tomato Paste - Extra Varieties, Homogeneous Concentrated Mass, Smeared, Consistency, Without Dark Inclusions, Skin Residues, Seeds And Rough Clean Fruits. Color Is Red, Orange-Red Or Raspberry- Red, Bright Expressions, Uniform In All Mass. The Taste And Smell Are Pronounced, Characteristic Of Concentrated Tomato Mass, Without Bitterness, Tan And Other Extraneous Flavors And Smell. In Banks Not Less Than 1000 Gr. Gost 3343-89. To Supply Fresh Goods To The Customer’S Warehouse Weekly, Monthly At The Application Of The Customer With Quality Certificates., Garlics. Glukovs. Street, Hard And Dense, Healthy, Clean, Intact, Unripe, Without Damage To Agricultural Pests, Typical And Coloring Typical For Botanical Grades, With Dry Hiding Scales, For Arrowing Varieties With A Trimmed Arrow With A Length Of Not More Than 20 Mm, For Non -Riveted Dry Leaves With A Length Of Not More Than 50 Mm, Inclusive, Inclusive. With The Remnants Of Dry Roots Or Without Them. The Taste And Taste Is Characteristic. Gost 7977-871. To Supply Fresh Goods To The Customer’S Warehouse Weekly, At The Request Of The Customer With Quality Certificates., Fresh, Reconciled, Without Signs Of Damage (Without Rot And Impaired Integrity) Of Medium Sizes, The Highest Variety, The Size Of The Largest Transverse Diameter Of At Least 60 Mm. Gost 34314-2017. To Supply Fresh Goods To The Customer’S Warehouse Weekly, At The Request Of The Customer With Quality Certificates.
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