Bids Are Invited For Price Registration For Future Acquisition Of Chocolate Eggs, Candy, Chocolate, Bullet, ... in Brazil

Work Detail

Milk Chocolate Egg, With At Least 25% Cocoa In Easter Egg Shape, Free Of Hydrogenated And Fractional Fat, Weighing 250G, Elaborated With Selected Raw Material, In Order To Provide A Smooth Texture That Melts In The Mouth. Ingredients: Sugar, Milk Powder, Cocoa Pasta, Cocoa Butter, Vegetable Fat, Emulsifiers, Soy Lecithin And Intersterified Ricinoleic Acid Esters With Polyglycerol And Flavoring. Do Not Contain Gluten., Milk Chocolate In The Shape Of At Least 40G Rabbit. Presentation: Packed Individually. Features: They Should Have A Characteristic Taste And Flavor Of The Product And With At Least 25% Cocoa. Delivered Without Deformities And Defects. In Round Shape; Packaged Individually. Compound: Sugar, Hydrogenated Vegetable Fat, Iron -Enriched Flour And Folic Acid, Whey Powder, Whole Milk Powder, Cocoa, Rice Flakes, Soy Flour, Peanuts, Malt Extract, Salt, Vegetable Oil; Similar To White Or Better Quality Gold., 21, 5G Stuffed Candy With Cashews Cream Covered With Chocolate; In Round Shape; Packaged Individually. Compound: Wheat, Milk, Cashews, Soy, Peanuts; Similar To The Waltz Or Better Quality Dream., Paper Of Colorless Cellophane (Transparent) For Elaboration Of Baskets In Dimensions 52X70., 24/02/2025

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