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Milk 2.5% - Ultrapastarized At Least 2.5% Fat, In Packaging, With A Capacity Of Not More Than 1.0 Liters With An Indication Of The Manufacturer, The Date Of Production And Shelf Life. St Rk 1760-2008. Each Batch Should Be Accompanied By A Product Quality Document And A Certificate. In The Case Of The Supply Of Low -Quality, Spoiled Or Expired Products, The Supporter Is Obliged To Replace Them Within Two Hours, Cottage Cheese, Fat Content 5%, Weight 250G Enriched With Iodized Protein. Appearance And Consistency: The Mass Is Soft Homogeneous, Crumbling With Tangible Particles Of Milk Protein. The Taste And Smell Are Clean, Dairy, Uniform Over The Mass. From Natural Milk, Storage, Storage At The Time Of Delivery, It Should Be At Least 30 Hours Republics Of Kazakhstan, St Rk 94-95. In The Case Of The Supply Of Low -Quality, Spoiled Or Expired Products, The Supporter Is Obliged To Replace Them Within Two Hours, Kefir Fat Content Is Not Less Than 2.5% (Based On Natural Cows Milk And Sourdough Of Fermented Milk Bacteria) With A Capacity Of Not More Than 0.900 Liters Indicating The Manufacturer, The Dates Of Production And Expiration Date, The Taste And Smell Is Clean, Dairy. The Consistency And Appearance Are Homogeneous, Without Food Additives According To Gost 31454-2012. , Indicating The Manufacturer’S Factory, Production Date, Implementation Period If There Is A Quality Certificate. Based On The Application, The Kefira Is Required For Each Batch Of Importing The Quality Protocol. The Packaging Should Contain Information: The Name Of The Manufacturer, The Name Of The Product, The Shelf Life And Storage Conditions. In The Case Of The Supply Of Low -Quality, Spoiled Or Expired Products, The Supporter Is Obliged To Replace Them Within Two Hours, Sour Cream 15% Fat, Gost 31452-2012. Substructure (Food Plastic) Is Not More Than 200G. Marking Should Have Clear Designations. - The Name And Address Of The Manufacturer, A Trademark,- The Mass Of The Net, -Stav,-Dachas About The Food And Energy Value,- Storage Temperature, Manufacturing And Shelf Life Or Period Of Sale. Transportation Is Carried Out In Accordance With The Storage Regimes And With The Rules For The Transportation Of Perishable Goods Acting On This Type Of Transport, If There Are Accompanying Documents, The Examination Act, The Certificate Of Conformity, The Protocol Of The Rk. Packed Goods Should Be Accompanied By Information For Consumers Corresponding To The Approved Technical Regulations “Requirements For Labeling Products” Order Of The Minister Of The Republic Of Kazakhstan Dated 10/15/2016 For No. 724. In The Case Of The Supply Of Low -Quality, Spoiled Or Expired Products, The Supporter Is Obliged To Replace Them Within Two Hours
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