Procurement Plan For Procurement Of Vegetables And Fruits For Hospitality Training(Cabbage,Lettuce,Potatoes, ... in Zambia
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91076383
Tender Brief
Procurement Plan For Procurement Of Vegetables And Fruits For Hospitality Training(Cabbage,Lettuce,Potatoes,Tomatoes,Egg Plants,Carrots,Oranges,Lemons,Etc)First Quarter
Procurement Plan for Procurement of Vegetables and Fruits for Hospitality Training(Cabbage,Lettuce,Potatoes,Tomatoes,Egg Plants,Carrots,Oranges,Lemons,Etc)First Quarter Procurement Type: Goods Procurement Method: Simplified Bidding Tender Link : https://eprocure.zppa.org.zm/epps/app/downloadPlan.do?cycleId=1011&orgId=69369&reportType=public
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