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Pear. St Rk Gb/T 23353-2019; St Rk Gb/T 10650-2019. Fruits Are Fresh, Clean, Without Mechanical Damage, Without Damage By Pests And Diseases, With A Petiole Cut Exactly At The Base Of The Fruit. Without Extraneous Smell And Aftertaste. The Color Is Yellow. The Weight Of The Fruit Is 150-180 Gr. The Products Shelf Life Is Not Less Than 1 Month From The Date Of Delivery To The Customer. Delivery And Unloading Of Goods To The Customers Warehouse Is Carried Out At The Expense And By The Supplier During The Customers Working Hours, Diabetic Waffles. Attention! At The First Delivery, The Goods Are Accepted With The Presentation Of The Ct-Kz Certificate. Gost 14031-2014; Gost 25268-82. At The Time Of Delivery To The Customer, The Date Of Manufacture Should Not Exceed 15 Days. The Manufacturer, Gost, Composition, Date Of Manufacture And Expiration Date, Storage Conditions Are Indicated On Each Package By The Manufacturer. Delivery Is Carried Out In A Vehicle Equipped For The Transportation Of Food Products To Maintain The Temperature Regime Specified By The Manufacturer Of The Transported Food Products. The Delivery And Unloading Of The Goods To The Customers Warehouse Is Carried Out At The Expense Of The Supplier During The Customers Working Hours, Pasta Products. St Rk Gost R 51865-2010. Group A, The Highest Grade (Juicy For Besbarmak). Packaging - No More Than 25 Kg. The Label Is On The Outside Of The Package. Packed In Factory Sealed Packaging. The Following Must Be Indicated On Each Package: Manufacturer, Composition, Date Of Manufacture, Expiration Date, Storage Conditions. The Shelf Life Of The Product Is Not Less Than 6 Months From The Date Of Delivery To The Customer. With Each Product Delivery, A Mandatory Product Quality And Safety Certificate Is Provided. The Delivery And Unloading Of The Goods To The Customers Warehouse Is Carried Out At The Expense Of The Supplier During The Customers Working Hours, Sugar Cookies. Gost 24901-2014. Whole Wheat Flour, Powdered Sugar, Vegetable Fat, Invert Syrup (Sugar-Sand, Citric Acid), Potato Starch, Salt, Emulsifier - Soy Lecithin, Leavening Agents (Sodium Carbonate, Ammonium Carbonate), Flavorings: Condensed Milk, Vanilla. At The Time Of Delivery To The Customer, The Date Of Manufacture Should Not Exceed 15 Days. The Manufacturer, Gost, Composition, Date Of Manufacture And Expiration Date, Storage Conditions Are Indicated On Each Package By The Manufacturer. Delivery Is Carried Out In A Vehicle Equipped For The Transportation Of Food Products To Maintain The Temperature Regime Specified By The Manufacturer Of The Transported Food Products. Delivery And Unloading Of Goods To The Customers Warehouse Is Carried Out At The Expense And By The Supplier During The Customers Working Hours, Chicken Bird. St Rk Un Ece 355-2012; Gost 31962-2013. Broiler Carcass Gutted 1 Category. At The Time Of Delivery To The Customer, The Date Of Manufacture Should Not Exceed 15 Days. The Manufacturer, Gost, Composition, Date Of Manufacture And Expiration Date, Storage Conditions Are Indicated On Each Package By The Manufacturer. Delivery Is Carried Out In A Vehicle Equipped For The Transportation Of Food Products To Maintain The Temperature Regime Specified By The Manufacturer Of The Transported Food Products. The Delivery And Unloading Of The Goods To The Customers Warehouse Is Carried Out At The Expense Of The Supplier During The Customers Working Hours, Mayonnaise. Not Sauce. Gost 31761-2012. Without Starch And Preservatives, Packaged, Fat Content - 67%. At The Time Of Delivery To The Customer, The Date Of Manufacture Should Not Exceed 15 Days. The Manufacturer, Gost, Composition, Date Of Manufacture And Expiration Date, Storage Conditions Are Indicated On Each Package By The Manufacturer. Delivery Is Carried Out In A Vehicle Equipped For The Transportation Of Food Products To Maintain The Temperature Regime Specified By The Manufacturer Of The Transported Food Products. Delivery And Unloading Of Goods To The Customers Warehouse Is Carried Out At The Expense And By The Supplier During The Customers Working Hours, Pollack Fish. Gost 32366-2013. Freshly Frozen. The Surface Is Clean, With A Natural Color Characteristic Of This Species. Yellowed Meat Under The Skin Is Not Allowed. After Defrosting, The Meat Of The Carcass Should Have A Thick Consistency. At The Time Of Delivery To The Customer, The Date Of Manufacture Should Not Exceed 15 Days. The Manufacturer, Gost, Composition, Date Of Manufacture And Expiration Date, Storage Conditions Are Indicated On Each Package By The Manufacturer. Delivery Is Carried Out In A Vehicle Equipped For The Transportation Of Food Products To Maintain The Temperature Regime Specified By The Manufacturer Of The Transported Food Products. The Storage Period Is No More Than 2 Months, Yeast. Gost 28483-2015. Dry Bakery. Packaging: 100 Gr. Packed In Factory Sealed Packaging. The Following Must Be Indicated On Each Package: Manufacturer, Composition, Date Of Manufacture, Expiration Date, Storage Conditions. The Shelf Life Of The Product Is Not Less Than 6 Months From The Date Of Delivery To The Customer. With Each Product Delivery, A Mandatory Product Quality And Safety Certificate Is Provided. The Delivery And Unloading Of The Goods To The Customers Warehouse Is Carried Out At The Expense Of The Supplier During The Customers Working Hours, Beef Liver. Attention! At The First Delivery, The Goods Are Accepted With The Presentation Of The Ct-Kz Certificate. Gost 19342-73. 1 Category. Clean, Without Blood Clots, Lymph Nodes, Remnants Of Ligaments, Fat, Pathological Changes And Extraneous Odors. Frozen Whole Individually Or In Blocks Of A Height Not Exceeding The Height Of The Liver Itself. The Color Is Brown Or Red-Brown. At The Time Of Delivery To The Customer, The Date Of Manufacture Should Not Exceed 15 Days. The Manufacturer, Gost, Composition, Date Of Manufacture And Expiration Date, Storage Conditions Are Indicated On Each Package By The Manufacturer. Delivery Is Carried Out In A Vehicle Equipped For The Transportation Of Food Products To Maintain The Temperature Regime Specified By The Manufacturer Of The Transported Food Products. The Delivery And Unloading Of The Goods To The Customers Warehouse Is Carried Out At The Expense Of The Supplier During The Customers Working Hours, Lemon. Gost 4429-82; Gost 34307-2017. Fruits Are Fresh, Clean, Not Ugly, Without Mechanical Damage, Without Damage By Pests And Diseases, With A Petiole Cut Exactly At The Base Of The Fruit. Fruits With A Fallen But Not Torn Off Peduncle Are Allowed. The Smell And Taste Are Characteristic Of Fresh Lemons, Without Extraneous Smell And Aftertaste. The Color Ranges From Light Green To Yellow Or Orange. Fruits With Medium Greening Are Allowed. The Weight Of The Fruit Is 150-200 Gr. Delivery And Unloading Of Goods To The Customers Warehouse Is Carried Out At The Expense And By The Supplier During The Customers Working Hours, Cherry Juice. St Rk 1472-2005. Natural. 2 Liters In A Glass Container. Packed In Factory Sealed Packaging. The Following Must Be Indicated On Each Package: Manufacturer, Composition, Date Of Manufacture, Expiration Date, Storage Conditions. The Shelf Life Of The Product Is Not Less Than 6 Months From The Date Of Delivery To The Customer. With Each Product Delivery, A Mandatory Product Quality And Safety Certificate Is Provided. Delivery And Unloading Of Goods To The Customers Warehouse Is Carried Out At The Expense And By The Supplier During The Customers Working Hours, Apricot Juice. St Rk 1472-2005. Natural. 2 Liters In A Glass Container. Packed In Factory Sealed Packaging. The Following Must Be Indicated On Each Package: Manufacturer, Composition, Date Of Manufacture, Expiration Date, Storage Conditions. The Shelf Life Of The Product Is Not Less Than 6 Months From The Date Of Delivery To The Customer. With Each Product Delivery, A Mandatory Product Quality And Safety Certificate Is Provided. Delivery And Unloading Of Goods To The Customers Warehouse Is Carried Out At The Expense And By The Supplier During The Customers Working Hours, Carrot. Gost 26767-85; Gost 32284-2013. Dry, Clean, Without Signs Of Rot And Sluggishness, Fine Not More Than 2%. The Products Shelf Life Is Not Less Than 14 Days From The Day Of Delivery To The Customer. The Delivery And Unloading Of The Goods To The Customers Warehouse Is Carried Out At The Expense Of The Supplier During The Customers Working Hours, Berry Juice. St Rk 1472-2005. Natural. 2 Liters In A Glass Container. Packed In Factory Sealed Packaging. The Following Must Be Indicated On Each Package: Manufacturer, Composition, Date Of Manufacture, Expiration Date, Storage Conditions. The Shelf Life Of The Product Is Not Less Than 6 Months From The Date Of Delivery To The Customer. With Each Product Delivery, A Mandatory Product Quality And Safety Certificate Is Provided. Delivery And Unloading Of Goods To The Customers Warehouse Is Carried Out At The Expense And By The Supplier During The Customers Working Hours, Tomato Juice. St Rk 1577-2006. Natural. 2 Liters In A Glass Container. Packed In Factory Sealed Packaging. The Following Must Be Indicated On Each Package: Manufacturer, Composition, Date Of Manufacture, Expiration Date, Storage Conditions. The Shelf Life Of The Product Is Not Less Than 6 Months From The Date Of Delivery To The Customer. With Each Product Delivery, A Mandatory Product Quality And Safety Certificate Is Provided. The Delivery And Unloading Of The Goods To The Customers Warehouse Is Carried Out At The Expense Of The Supplier During The Customers Working Hours, Seasoning. Gost 33271-2015. Universal Food For Improving The Taste. Packaging - A Pack Of 50 Gr. Packed In Factory Sealed Packaging. The Following Must Be Indicated On Each Package: Manufacturer, Composition, Date Of Manufacture, Expiration Date, Storage Conditions. The Shelf Life Of The Product Is Not Less Than 6 Months From The Date Of Delivery To The Customer. With Each Product Delivery, A Mandatory Product Quality And Safety Certificate Is Provided. Delivery And Unloading Of Goods To The Customers Warehouse Is Carried Out At The Expense And By The Supplier During The Customers Working Hours, Dried Fruits St Rk Gb 16325-2019. A Mixture Of 7 Types Of Dried Fruit, Free-Flowing, Without Lumps, Without Impurities, Clean. Packaging - No More Than 25 Kg. The Label Is On The Outside Of The Package. Packed In Factory Sealed Packaging. The Following Must Be Indicated On Each Package: Manufacturer, Composition, Date Of Manufacture, Expiration Date, Storage Conditions. The Shelf Life Of The Product Is Not Less Than 6 Months From The Date Of Delivery To The Customer. With Each Product Delivery, A Mandatory Product Quality And Safety Certificate Is Provided. The Delivery And Unloading Of The Goods To The Customers Warehouse Is Carried Out At The Expense Of The Supplier During The Customers Working Hours, Garlic Gost 33562-2015. Dry Without Damage. Fresh, Small Is Allowed No More Than 2% Of The Total Volume. The Products Shelf Life Is Not Less Than 2 Months From The Date Of Delivery To The Customer. With Each Product Delivery, A Mandatory Product Quality And Safety Certificate Is Provided. The Delivery And Unloading Of The Goods To The Customers Warehouse Is Carried Out At The Expense Of The Supplier During The Customers Working Hours, Green Peas. Gost 15842-90. Canned. Packaging - Iron Can 400 Gr. Made From Pea, Sweet Varieties. Packed In Factory Sealed Packaging. The Following Must Be Indicated On Each Package: Manufacturer, Composition, Date Of Manufacture, Expiration Date, Storage Conditions. The Shelf Life Of The Product Is Not Less Than 6 Months From The Date Of Delivery To The Customer. With Each Product Delivery, A Mandatory Product Quality And Safety Certificate Is Provided. The Delivery And Unloading Of The Goods To The Customers Warehouse Is Carried Out At The Expense Of The Supplier During The Customers Working Hours, Cranberry. Gost 33309-2015. Freshly Frozen. The Products Shelf Life Is Not Less Than 1 Month From The Date Of Delivery To The Customer. The Delivery And Unloading Of The Goods To The Customers Warehouse Is Carried Out At The Expense Of The Supplier During The Customers Working Hours
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