|
Cottage Cheese 100 Gr. The Trade Name Of Dairy Products Is A Portioned Sour-Milk Product Made From Cottage Cheese With The Addition Of Sugar, Salt, Butter, Vanilla. Must Have Certificate Of Quality And Safety Of Production Where The Specified Fat Content, Date Of Manufacture, And Date Of Final Implementation, Name Of The Standard, Acidity Meet The Requirements Of Tr Ts 021/2011 On The Safety Of Food Production, Fresh Fillet (Carp), Cleaned. Freshly Frozen Fillets Individually Or In Blocks Weighing From 0.25 Kg To 13 Kg. A Fish Cut Lengthwise Along The Spine Into Two Longitudinal Halves. The Scales, Head, Spine, Humerus And Large Rib Bones, Entrails, Fins, Black Abdominal Membrane Are Removed, Blood Clots Are Cleaned. The Natural Color Of The Fish Of This Species. The Consistency Is Dense, Typical Of Fish Of This Species. The Smell After Defrosting Is Characteristic Of Fresh Fish, Without Extraneous Signs. Frozen Fillet Made In Glazed Form. The Glaze Should Be In The Form Of An Ice Crust, Evenly Covering The Surface Of The Frozen Fillet, Frozen Individually, And Should Not Lag Behind When Lightly Tapped. The Mass Of Fillet Glaze Should Be From 2% To 4% In Relation To The Mass Of Glazed Fillets. The Product Must Be Made In Kazakhstan. The Production Packaging Must Indicate: Production Date, Shelf Life, Composition, Storage Conditions, Preparation Instructions. Gost 3948-2016, Apple Juice - 3 Liters In A Can. Natural Juices Must Be Produced In Accordance With The Requirements Of This Standard According To The Technological Instructions And Recipes, In Compliance With The Sanitary Rules Approved In The Established Order. Gost 32105-2013., Wheat Flour, From Durum Wheat. The Packaging Should Ensure The Process Of Product Circulation, As Well As Protection Of Products From Damage And Loss, The Environment, Or Pollution. The Final Expiration Date Is Not Less Than 12 Days. The Product Must Be Made In Kazakhstan. The Production Packaging Must Indicate: Production Date, Shelf Life, Composition, Storage Conditions. St Rk 1741-2008, Candies Boiled Sugar, Milk, In Individual Vacuum Packaging, Glazed. The Packaging Should Ensure The Process Of Circulation Of The Product, As Well As Protection Of The Product From Damage And Loss, The Environment, Or Pollution. The Final Expiration Date Is Not Less Than 12 Days. The Product Must Be Made In Kazakhstan. The Production Packaging Must Indicate: Production Date, Shelf Life, Composition, Storage Conditions. Must Comply With The Requirements Of Tr Ts 021/2011 On The Safety Of Food Production, Lemon Is Fresh, With A Thin Peel. Without Damage And Rot. Fruits Are Fresh, Clean, Not Ugly, Without Mechanical Damage, Without Damage By Pests And Diseases, With A Petiole Cut Exactly At The Base Of The Fruit. The Product Must Meet The Requirements Of Gost 4429-82. The Product Must Be Certified According To Gost And Meet The Requirements Of The Regulatory Acts On Safety Of Food Products In Effect In The Republic Of Kazakhstan. The Supplied Product Must Be Of High Quality In Terms Of Its Consumer Properties, Ensure Safety For Peoples Lives And Health. The Packaging Should Indicate: Production Date, Shelf Life, Composition, Storage Conditions, Preparation Instructions., Fresh Greenhouse And Soil Cucumbers, Fruits Are Ripe, Without Signs Of Spoilage And Rot, Of Medium Size. Cucumbers Supplied Are Fresh, Must Comply With Gost. Sanpin. The Packaging Must Ensure The Process Of Product Circulation, As Well As Protection Of Products From Damage And Loss, The Environment, From Pollution. Gost 33932-2016, Biscuits - In Assortment, According To Gost 24901-89. The Packaging Should Ensure The Process Of Circulation Of Products, As Well As Protection Of Products From Damage And Loss, The Environment, Or Pollution., Canned Tomatoes, Salted, In Glass Jars With A Capacity Of 2 Liters. The Packaging Should Ensure The Process Of Circulation Of The Product, As Well As Protection Of The Product From Damage And Loss, The Environment, Or Pollution. The Final Expiration Date Is Not Less Than 12 Days. The Product Must Be Made In Kazakhstan. The Production Packaging Must Indicate: Production Date, Shelf Life, Composition, Storage Conditions. Delivered Goods Are Measured In Net Kilograms., Lean Meat Must Be Halal. The Color Is Red, Fat Layers Are White, Cream Or Yellow. The Appearance Of The Meat Is Dry, And The Meat Juice Released In The Cut Is Transparent. The Smell Of Meat Is Natural, Without Impurities And An Extraneous, Stupid Shade. The Meat Is Well Bled, The Consistency Of The Fat Is Thick And Not Sticky. The Crust On The Meat Is Thin, Pale Pink Or Reddish In Color. Its Fresh. Carcass Of The I Category. Packaging Should Ensure The Process Of Product Circulation, As Well As Protection Of Products From Damage And Loss, The Environment, Or Pollution. Gost 34120-2017, Jam-0.02 Kg. Canned Fruit, Made From Fresh, Or Quick-Frozen, Or Dried, Whole, Sliced, Or Crushed Fruit, Or Fruit Mixtures Prepared In Accordance With The Established Technology, Sugar Or Sugars, With Or Without The Addition Of Pectin, In Which The Mass Fraction Of Fruit [Vegetable] Parts Is Not Less Than 35%, The Mass Fraction Of Soluble Solids In The Finished Product Is Not Less Than 60%, Possessing Jelly Spreadable Consistency, With Fruits And/Or Vegetables Or Their Parts Evenly Distributed In The Mass Of The Product And Intended For Immediate Consumption. Gost 31712-2012. Jam Should Be Portioned In 0.02 Kg. Packaging Should Ensure The Process Of Product Circulation, As Well As Protection Of Products From Damage And Loss, The Environment, Or Pollution. The Final Shelf Life Is Not Less Than 2 Months. The Product Must Be Made In Kazakhstan. The Production Packaging Must Indicate: Production Date, Shelf Life, Composition, Storage Conditions, Preparation Instructions,, Lambs 100G. Appearance: In The Form Of An Oval Or Rounded Ring. In Hand-Cut Products, A Noticeable Place Of Connection Of The Ends Of The Bundle And A Change In The Thickness Of The Products At The Places Of Connection Of The Ends Of The Bundle Are Allowed. Color: From Light Yellow To Dark Brown, Without Burning; Taste, Smell: Specific To This Type Of Lamb Bakery Product, Without Extraneous Taste And Smell; Fragility: Lambs Should Be Brittle Or Brittle; Internal Condition: Loosened, Baked, Without Signs Of Tampering. For Lamb Bakery Products, The Dough Recipe Of Which Includes Grain Products, Poppy Seeds, Nuts, Etc., - With The Inclusion Of Grain Products, Poppy Seeds, Nuts, Etc. Losses, The Environment, That Is Polluted. The Final Expiration Date Is Not Less Than 12 Days. The Product Must Be Made In Kazakhstan. The Production Packaging Must Indicate: Production Date, Shelf Life, Composition, Storage Conditions, Preparation Instructions. Gost 30354-96, Dry Yeast For The Preparation Of Bakery And Confectionery Products. Organoleptic Indicators: The Consistency Is Homogeneous And Free-Flowing Without Lumps, The Color Is Light Brown Without A Tint, Extraneous Smell And Aftertaste, With The Presence Of Expiration Dates On The Packaging, Temperature Regime. Its Polluted. The Final Expiration Date Is Not Less Than 12 Days. The Product Must Be Made In Kazakhstan. The Production Packaging Must Indicate: Production Date, Shelf Life, Composition, Storage Conditions. St 1135-1910-Ао-03-2011, Molded Rye Flour Bread, Of The Highest Grade, Weighing 0.600 G From A Domestic Manufacturer, The Shape Is Correct, With A High Rise Above The Edges Of The Mold. Buns That Are Deformed, Crumpled, Or Uneven At The Ends, With Lateral Overflows, Cracks On The Crust, And Undermining Are Not Allowed. The Surface Should Not Be Flat, Concave, Or Wrinkled. The Color Is Brown To Dark Brown, The Surface Is Shiny, Smooth, Without Swelling And Cracks, Spots And Burns. When Cut, The Pulp Should Be Well-Baked, Elastic, Not Sticky And Not Moist To The Touch, Without Lumps And Traces Of Non-Mixing. Return Packaging: Wooden Containers. Delivery Time: 3 Hours From The Moment Of Baking. The Suppliers Product Is Accepted By The Customer If The Employee Supplying The Product Has A Medical Record, Special Clothing And Documents For The Product. He Will Provide An Additional Letter Of The Certificate Of Origin Of The Goods In The Form Of Gost 2077-84, Declaration Of Conformity, Invoice With Date And Time Of Baking., Bread With High-Quality Baking, Fresh. Bread With High-Quality Baking. From Wheat Flour Of The Highest Grade, Podovy And Formovy, Clean Surface, Without Large Cracks, The Crust Does Not Lag Behind The Crumb, The Crumb Is Not Sticky. It Is Not Infected With A Bread Stick, It Meets The Safety (Quality) Requirements Established By Gost 27842-88, Sanpin 4.01.071.03. The Weight Of The Roll Is 630 Gr. The Period During Which The Supplier Accepts Claims For Detected Defects After Signing The Invoice Must Not Be Less Than The Expiration Date Established By The Manufacturer Of The Product. The Deadline For Eliminating Defects Is No More Than 24 Hours From The Moment Of Receiving A Notice Of The Discovery Of Defects. The Supplier Of Goods Is Responsible For The Timely Delivery Of Food Products, As Well As The Provision Of All Authorization Documents. Delivery Period: From The Moment Of Conclusion Of The Contract Until December 31, 2021, From 8:00 A.M. To 12:00 P.M. On Working Days And 2-3 Times A Week In Volumes And Quantities Strictly According To The Customers Request. For Payments For Delivered Goods: The Supplier Must Provide The Following Documents: Invoice With Description, Quantity, Unit Price And Total Amount Of Delivered Goods; Invoice; Declaration Of Conformity, Certificate Of Quality And Safety Of Production; Medical Certificate For The Driver And The Forwarder. All Of The Above Documents Must Be Current On The Date Of Receipt Of The Goods, Replaced In A Timely Manner When The Document Expires. Payment For The Supplied Food Products Will Be Made According To The Actual Invoices Issued In The Month Following The Reporting Month. Food Products Must Be Provided On A Specialized Vehicle Intended For The Transportation Of Food Products (Regardless Of Their Packaging)., Biscuit Cake 50G. The Shape, Surface, Color, Taste And Smell Characteristic Of This Product Name, Taking Into Account Flavor Additives, Without Extraneous Smell And Aftertaste, Must Comply With The Technical Regulations Of The Customs Union Regarding The Safety Of Food Products For Children. Gost 15052-2014, Tomatoes Fresh-Class Extra Fruit Size (In The Largest Transverse Diameter) Small-Fruited At Least 4 Cm, Other Forms (Except Cherry-Shaped) - At Least 5 Cm. The Packaging Must Ensure The Process Of Circulation Of The Product, As Well As Protection Of The Product From Damage And Loss, The Environment, Or Contaminated .Guest 1725-85, Oatmeal Cookies. Packaging Must Ensure The Process Of Product Circulation, As Well As Protection Of Products From Damage And Loss, The Environment, And Pollution. Gost 24901-2014, Onions - Class 1, The Size Of The Bulbs In The Largest Transverse Diameter Is Not Less Than 4 Cm. The Packaging Should Ensure The Process Of Circulation Of The Product, As Well As Protection Of The Product From Damage And Loss, The Environment, Or Contamination., A Fermented Milk Product Obtained By Fermenting Milk. Semi-Fat 9% Fat. Must Have Certificate Of Quality And Safety Of Production Where The Specified Fat Content, Date Of Manufacture, And Date Of Final Sale, Name Of The Standard, Acidity Meet The Requirements Of Tr Tc 021/2011 On Food Safety
|
