Industrial Kitchen Equipment – Reducing The Energy Intensity Of The School Kitchen Sšsog Hradec Králové – Gastrotechnology. The Subject Of Performance Is The Supply Of Gastrotechnology, Including Assembly And Related Services And Supplies As Part Of The Modification Of The Existing Operation Of The Building Of The School Workplace Kitchen With Restaurant U Študáka At The Address V Lipkách 1523/7, 500 02 Hradec Králové Within The Scope Of The Technical Specification, Which Forms Attachment No. 3 Of This Call For Tenders. As Part Of The Project, The Existing Operation Will Be Reconstructed In Order To Save Energy In Order To Achieve A Minimum Saving Of 30% Of Energy Consumption From Non-Renewable Sources Compared To The Original State At The Addressed Technological Node. All Deliveries Will Be Carried Out In Accordance With The Terms And Conditions Of The Contracting Authority, In Accordance With The Developed Project Documentation And Other Conditions To The Extent According To The Terms And Conditions Of The Public Contract And The Purchase Contract. The Supplier Acknowledges That During The Implementation Of Gastrotechnology Deliveries, Construction Work May Take Place Within The Framework Of The Implementation Of The Above-Mentioned Project. Construction Works Are Not Part Of This Public Contract, They Are The Subject Of A Public Contract Awarded In Another Procurement Procedure. The Gastrotechnology Supplier Undertakes To Provide All Possible Cooperation To The Construction Contractor.
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