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Sour Cream With A Mass Fraction Of Fat 15% Packaged In A Package Made Of Polymer And Combined Materials Weighing 0.400 G. The Product Is Manufactured In Accordance With Sttoo 38612243-05-2010. Composition: Normalized Cream, Sourdough (A Mixture Of Mesophilic Aroma-Forming Cultures And Thermophilic Cultures) Storage Conditions: At A Temperature Of 0-6 Degrees Celsius No More Than 14 Days. Accompanying Documents: Bill Of Lading, Declaration Of Conformity And Safety Of Production, Drivers And Forwarders Medical Book, Sanitary Passport For Transport (Sanitary And Epidemiological Certificate For Motor Vehicles For The Transportation Of Food Products). All Of The Above Documents Must Be Current On The Date Of Receipt Of The Goods, Replaced In A Timely Manner When The Document Expires. Delivery Upon Request From The Warehouse., Fat-Free Cottage Cheese. Polymer Package. Ingredients: Skimmed Milk, Sourdough Starter. Shelf Life 3 Days. The Consistency Is Soft, Spreadable Or Crumbly With Or Without Noticeable Particles Of Milk Protein. The Taste And Smell Are Pure Sour Milk, Without Extraneous Tastes And Smells, Not Sour. The Color Is White Or With A Cream Shade, Uniform Throughout The Mass. St Rk 94-95 Curd. Technical Conditions, Tr Ts 021/2011, Tr Ts 022/2011. The Date Of Manufacture Is Indicated On The Packaging. The Delivery Of The Goods Must Be Made Before 8:00 A.M. On Working Days In The Required Quantity According To The Customers Preliminary Request. Accompanying Documents: Bill Of Lading, Declaration Of Conformity And Safety Of Production, Drivers And Forwarders Medical Book, Sanitary Passport For Transport (Sanitary And Epidemiological Certificate For Motor Vehicles For The Transportation Of Food Products). All Of The Above Documents Must Be Current On The Date Of Receipt Of The Goods, Replaced In A Timely Manner When The Document Expires., Drinking Milk 2.5% Pasteurized Сттоо40689247-03-2008 Storage Conditions: At T 0-6 Degrees Celsius It Is Stored For No More Than 10 Days. The Consistency Is A Homogeneous Liquid Without Sediment And Flakes. The Taste And Color Are Pure, Without Extraneous Odors And Aftertastes That Are Not Characteristic Of Fresh Natural Milk. The Color Is From White To Light Cream. The Product Must Comply With St Rk 1760-2008 Cows Milk. Technical Conditions, Tr Ts 021/2011, Tr Ts 022/2011, Tr Ts 033/2013, Tr Ts 029/2012. The Date Of Manufacture Is Indicated On The Packaging. The Delivery Of The Goods Must Be Made Before 8:00 A.M. On Working Days Upon The Customers Prior Request. Accompanying Documents: Bill Of Lading, Product Quality And Safety Certificate, Declaration Of Conformity, Dairy Product Quality Certificate (Daily), Drivers And Forwarders Medical Book. All Of The Above Documents Must Be Current On The Date Of Receipt Of The Goods, Replaced In A Timely Manner When The Document Expires. Each Delivery Of Goods Must Be Accompanied By Laboratory Tests Confirming The Quality Of The Goods And The Day Of The Analysis., Ryazhenko Fat Content 2.5%, Packaging 0.5 Kg, Type Of Packaging - Film. Gost 31455-2012 Without Chemical Preservatives, Artificial Dyes And Flavors, Food Additives. The Taste And Smell Are Pure, Sour-Milk, With A Pronounced Aftertaste Of Pasteurization. The Color Is Light Cream, Uniform Throughout The Mass. The Date Of Manufacture Is On The Package. Delivery Period: 03.01.2024 - 31.03.2024, From 8:00 A.M. To 9:00 A.M. At The Request Of The Customer. Accompanying Documents: Bill Of Lading, Declaration Of Conformity And Safety Of Production, Drivers And Forwarders Medical Book, Sanitary Passport For Transport (Sanitary And Epidemiological Certificate For Motor Vehicles For The Transportation Of Food Products). All Of The Above Documents Must Be Current On The Date Of Receipt Of The Goods, Replaced In A Timely Manner When The Document Expires., Semi-Hard Cheese, Portioned, Wrapped In Film, Fat Content Not Less Than 45%, Shelf Life 30 Days. The Product Must Comply With Gost 32260-2013 Raw Semi-Solids. Technical Conditions. Each Package Must Indicate: Production Date, Shelf Life, Composition, Storage Conditions. Goods Must Be Delivered From 8:00 A.M. To 5:00 P.M. On Working Days, Based On The Customers Prior Request In The Required Quantity. Accompanying Documents: Bill Of Lading, Declaration Of Conformity And Safety Of Production, Drivers And Forwarders Medical Book, Sanitary Passport For Transport (Sanitary And Epidemiological Certificate For Motor Vehicles For The Transportation Of Food Products). All Of The Above Documents Must Be Current On The Date Of Receipt Of The Goods, Replaced In A Timely Manner When The Document Expires.
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