Medium Lunch Boxes, Content At Minimum 700 Gr, And Must Contain: White Rice Or Needle Type 1 Or Wholemeal And Beans Or Lentils (Fixed Items). - Meat: Boneless Fish, Chicken, Pork And Cattle, Grilled Or Cooked Boneless And Fat Free. (At Least Two Lunch Options). -Pasta: Garlic And Oil Pasta, Beef Or Chicken Stroganoff, Polenta, Mashed Potato, Rondelli, Traditional Meatball. (At Minimum One Option). -Sauteed Vegetables: Zucchini, Chayote, Spinach, Carrot, Cauliflower, Parsley Potato, Sweet Potato, Green Beans, Okra, Cabotiá Squash, Corn/Peas (Fresh) Eggplant. (With At Least Two Options Per Lunch Box). -Unseasoned Vegetables: Lettuce, Tomato, Arugula, Watercress, Kale, Cabbage, Cucumber, Chard, Endive And Chicory (With At Least Two Options Per Lunch Box).
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