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Self-Service Meal With 350Ml Soft Drink, To Be Served In Governador Valadares - Mg, Being Rice, Beans And Meat And Garnish, Menu: Preparations Must Present Variations, That Is, There Must Be Frequency Control To Be Followed; Garnish: Mashed Potato, Angú, Spaghetti, Assorted Zucchini, Soaked Strawberry, Enriched Farofa, Garlic Noodles And Oil, Stewed Yam, Corn Cream, Kale, Pod With Eggs, Straw Potatoes, Screw Gratin, Stewed Baroa Potato, Banana Farofa, Hominy, Stewed Cassava. Types Of Meat: Beef: Acém, Rump, Steak, Fillet, Rib, Coxão Mole, Termite, Lizard, Muscle, Paleta, Skate And Picanha. Pork: Chop, Loin And Ham. Chicken: Breast Fillet, Drumstick And Wing Drumstick. Fish: Fish Fillet Or Cubes That Do Not Contain Bones And Bones. Salad: Cooked Carrot And Kale, Beetroot With Cucumber, Cauliflower/Tomato, Corn With Lettuce, Vinaigrette, Grated Carrot With Chive, Green Salad, Tomato With Kale.
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