|
Rapid Test - Type: Rapid Plate Test For Counting Total Coliforms And Escherichia Coli In Food; Incubation: Done For 24 To 48 Hours; Result: Quantitative, Expressed In Colony Forming Units (Cfu/Ml Or Cfu/G)., Rapid Test - Type: For Counting Enterobacteria In Food; Additional Feature: In Plate; Incubation: Done For 24 To 48 Hours; Result: Quantitative, Expressed In Colony Forming Units (Ufc/Ml Or Ufc/G)., Quick Test - Type: For Counting Molds And Yeasts In Food; Additional Feature: In Plate; Incubation: Done For 2 To 7 Days; Result: Quantitative, Rapid Test - Type: For Counting Staphylococcus Aureus In Food; Additional Feature: In Plate; Incubation: Done For 24 To 48 Hours; Result: Quantitative, Peptone - Type: Bacteriological; Bottle: 500 Grams, Agar - Type: Baird-Parker (Bpa); Bottle: 500 G., Agar - Type: Myp (Mannitol Egg Yolk Polymyxin Agar); Bottle: 500 G., Supplement - To Base: N/A; Type: Polymyxin B; Purpose: Selective Supplement To Culture Medium For Bacillus Cereus Enrichment Compatible With Myp Agar; Additional Feature: Freeze-Dried Product; Packaging: Vial; Composition: Compound Of 50, 000 Iu Per Vial., Emulsion - Type: Sterile Concentrated Egg Yolk; Additional Feature: 50% No Tellurite; Bottle: 100 Ml., Bright Green - Additional Features: 1% Aqueous Solution; Bottle: 1 Liter., Solution - Type: Iodine; Bottle: 1L; Technical Name: Potassium Iodide., Agar - Type: Xylose Lysine Deoxycholate (Xld); Bottle: 500 G; Use: Isolation And Differentiation Of Salmonella And Shigella Spp., Agar - Type: Bismuth Sulfite; Bottle: 500 G., Drigalski Handle - Material: Made From Blue Polypropylene (Pp); Type: Sterile Disposable; Shape: L-Shaped; Length: Total 140Mm; Blade Length: 35Mm., Handle - Type: Sterile; Volume: 1 Ul; Material: High Impact Polystyrene; Purpose: For Inoculation; Additional Feature: Flexible Rods And Length 230 Mm., Eosin Agar - Type: Methylene-Levine Blue Eosin (Emb-Levine); Packaging: Containing Identification And Origin Data, With Date Of Manufacture And Expiration Date, And Registration With A Competent Body., Broth - Type: Modified Lauryl Sulfate Tryptose (Mlst); Bottle: 500G; Composition: Sodium Chloride: 34.00 G/L, Enzymatic Digestion Of Plant And Animal Tissue: 20.00 G/L, Lactose: 5.00 G/L, Dipotassium Phosphate: 2.75 G/L, Monopotassium Phosphate: 2.75 G/L, Lauryl Sulfate: 0.10 G/L.; Presentation: Dehydrated Powder, Hygroscopic In Nature., Vancomycin - Concentration: N/A; Type: Vancomycin Hydrochloride Lyophilized Powder; Formula: 66H75cl2n9o24 · Xhcl; Bottle: 100Mg; Molecular Weight: 1, 449.25 G/Mol., Agar - Type: Chromogenic; Purpose: For Isolation Of Enterobacter Sakazakii (Esia); Bottle: 500 G., Agar - Type: Soy Tryptone (Tsa); Bottle: 500 G., Lauryl - Type: Tryptose Lauryl Sulfate Broth; Bottle: 500 Grams., Broth - Type: Escherichia Coli; Bottle: 500G; Purpose: For The Detection Of Coliform Bacteria At 37°C And Escherichia Coli At 44.5°C.
|