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Tender For Food Items Supply Rate Contract- Regarding Contractual Rates For The Arrangement Of Tea, Refreshments, Snacks, And *Laddoos* By The Pali Municipal Corporation For Events Of National Significance, National Festivals, And Other Programs.-Tea (With Milk; Served In The Evening/Night) – Approx. 50 Ml (Good Quality) 2. Coffee – Approx. 70 Ml (Nestlé Or Similar Brand) – Good Quality 3. One Piece Of Dal Kachori / Kofta / Medu Vada / Samosa – Served On A Disposable Plate 4. Sweets: Kalakand / Milk-Based Sweets / Gulab Jamun 5. Assorted Sweets 6. Dal / Palak Paneer Pakoras – Per Kilogram 7. Sambar Vada / Idli – Served With Sambar And Chutney (Disposable Plate) – Approx. 100 Grams Per Plate 8. Biscuits: Marie, Glucose, Monaco, Cream Biscuits, Etc. (50–60 Grams Serving) 9. Puri, Dry Vegetable Curry, And Pickle – Served With Disposable Cutlery 10. Full Meal (4 Chapatis/Puris, Paneer Curry & Seasonal Vegetable Curry, Dal, Rice, 1 Sweet [Gulab Jamun/Balushahi], Salad, Curd/Raita) – Served With Disposable Cutlery 11. Besan Laddoos (Made With Desi Ghee) – Packed In Pairs (2 Laddoos Per Packet; Approx. 40–50 Grams Per Laddoo) 12. Guru Ji Thandai (150 Ml) 13. Jalebi 14. Saffron, Almond, And Pistachio Milk 15. Dry Fruits (Almonds, Pistachios, Cashews) 16. Seasonal Fruits (Mango, Pomegranate, Grapes, Etc.) 17. Catering Services (Serving Crockery: Corelle/Melamine Quality; Waiter Service; Disposable Serving Bowls; Buffet Display Setup Up To 100 Feet, Etc.) – For A Minimum Gathering Of 50 Persons 18. Catering Services (Serving Crockery: Corelle/Melamine Quality; Waiter Service; Disposable Serving Bowls; Buffet Display Setup Up To 100 Feet, Etc.) – For A Minimum Gathering Of 100 Persons 21 Service Staff/Waiters (Including Disposable Bowls/Plates, Hotpots, Etc., As Per The Menu, Covering A Serving Radius Of Up To 200 Feet) — For Events Ranging From Over 100 To 500 Guests. 22 District CollectorS Residence — Menu As Per Instructions (Estimated: 400 Guests) 1. Tomato / Manchow Soup 2. Tea & Coffee 3. Hot Saffron-Pistachio Milk (In Winter) / Lassi / Ice Cream (In Summer) 4. Jalebi / Phirni (Freshly Prepared) 5. Assorted Mini Italian Snacks 6. Assorted Chutneys 7. Sambar Vada & Chutney 8. Batata Vada / Mixed Pakoras (Potato, Onion, Spinach, Paneer) 9. Fruit Salad (Banana, Papaya, Watermelon, Apple) 10. Assorted Indian Sweets / Kalakand 11. Dry Fruit Chikki / Walnut Halwa 12. Carrot Halwa / Gulab Jamun 13. Assorted Biscuits & Cookies 14. Mineral Water 24 Vadilal / Amul Ice Cream (Ml)
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