Tender For Contract Of Supply Of Veg Fresh At Belgaum And Sambra For The Pd From 01 Jun 26 To 30 Sep 26 in India

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Tender For Contract Of Supply Of Veg Fresh At Belgaum And Sambra For The Pd From 01 Jun 26 To 30 Sep 26-- Sl. No. Item Description 1 Item Rate Boq Boq_Ver3.0 Item Rate Normal Inr Only Inr Select, Excess (+), Less (-) Less (-) Tender Inviting Authority: Brigadier Army Service Corps, Headquarters Dakahin Bharat Area (St) 1. Nature Of Work : Veg Fresh At Belgaum & Sambara For The Pd From 01 Jun 2026 To 30 Sep 2026 Read Important Notes At The Schedule Given In The Ref. 2. Earnest Money For This Contract Is ?. 26,400/- (Rupees Twenty Six Thousand Four Hundred Only). Contract No: Dba/Jun 26/4/St-5 Bidder Name : Schedule Of Works(This Boq Template Must Not Be Modified/Replaced By The Bidder And The Same Should Be Uploaded After Filling The Relevent Columns, Else The Bidder Is Liable To Be Rejected For This Tender. Bidders Are Allowed To Enter The Bidder Name And Values Only ) Number # Text # Text # Number # Text # Number Number Text Text # Number # Text# Text # Number # Number Number Number Number Text Text Number Number Number Number Text Text Number Number Number Number Text Text Number Number Number Number Text Text Number Number Number Number Text Text Number Number Number # Number # Text Text Number # Number # Date Number # Number # Text # Sl.No. Description Of Work Item Code / Make Sch Qty (In Nos/Kgs) Per (Nos/ Kgs) Estimatedrate (In Rs) Addition / Deduction Addition / Deduction Values Currency Convertion Against Each Item Quoted Currency In Inr / Other Currency Basic Rate In Figures To Be Entered By The Bidder Rs. P Excise Duty Vat Freight Charges ( Unloading & Stacking) Any Other Taxes/Duties/Levies Other Taxes 2 Iiird Party I.E Dgs&D / Rites Etc Inspection Charges @0.34%+Service Tax Less For Cenvat Credit,If Any Respect Of Supplies Under Full Excise Duty Category Total Amount Total Amount With Taxes Total Amount In Words 2 Beans Cluster (Gowar) For Belgaum 3 Beans French (Vilayti Sem) 4 Brinjals (Baigon) 5 Lady Finger (Bhindi) 6 Pumppkin (Petha Kaddu) 7 Cucumber (Khira) 8 Carrots Country (Desi Gajar) 9 Cabbage(Band Ghobi) 10 Spinach Country (Deshi Palak) 11 Tomatoes Ripe 12 Amaranth (Chulai Sag) 13 Bitter Gourd 14 Beet Root (Chaukinder) 15 Corriander Green (Dhania Sabz) 16 Ginger Green (Adrak) 17 Chillies Green 18 Coconut Whole Without Fibre 19 Fresh Lime (Kagzi Nimbu) 20 Bottle Gourd (Lauki Ghia) 21 Tomatoes Green 22 Ridge Gourd (A Type Of Tori) 23 Capsicum 24 Beans Cluster (Gowar) For Sambra 25 Beans French (Vilayti Sem) 26 Brinjals (Baigon) 27 Lady Finger (Bhindi) 28 Pumppkin (Petha Kaddu) 29 Cucumber (Khira) 30 Carrots Country (Desi Gajar) 31 Cabbage(Band Ghobi) 32 Spinach Country (Deshi Palak) 33 Tomatoes Ripe 34 Amaranth (Chulai Sag) 35 Bitter Gourd 36 Beet Root (Chaukinder) 37 Corriander Green (Dhania Sabz) 38 Ginger Green (Adrak) 39 Chillies Green 40 Coconut Whole Without Fibre 41 Fresh Lime (Kagzi Nimbu) 42 Bottle Gourd (Lauki Ghia) 43 Tomatoes Green 44 Ridge Gourd (A Type Of Tori) 45 Capsicum Total In Figures 0.0 23 Inr Zero Only 4.0 Construction Of Chamber For 100Mm Sluice Plates Item5 10.0 Nos Quoted Rate In Figures Select 0.0 0.0 Zero Only Quoted Rate In Words Inr Zero Only Please Enable Macros To View Boq Information

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