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- Low-Fat Cottage Cheese (White Cheese) Cpv 15542100-0 - 10,000 Kg (A Product Made From Milk, Classified As Fresh Cheese With A White Color And A Lumpy Or Creamy Consistency Depending On The Fat Content In The Milk. The Taste And Smell Are Clean, Mild, Characteristic Of White Cheese. The Color Is White To Slightly Creamy, Uniform Throughout The Mass. Unit Packaging For Cheese Formed In Cubes Weighing 200G Or 250G Should Be Made Of Foil, Paper Or Other Material Approved For Contact With Food). - Natural Sandwich Cheese Cpv 15542200-1 - 1,400 Kg (Natural Spreadable Cheese With Low Fat Content Based On Cottage Cheese, Natural Yogurt Or Skimmed Milk. Consistency: Uniform, Spreadable, Pasty. Characteristic Taste And Smell For The Type Of Product, An Unacceptable Aftertaste And Foreign Smell. Unit Packaging Should Be Plastic Cups Or Shapes Closed With A Cover Made Of Heat-Sealable Aluminum Foil, Weighing 125 Or 150 G). Uniform, Without Grains. Taste And Smell Typical Of Cheese. Cube Or Triangle Shape, 50G Or 100G Packages. - Natural Fromage Cheese Cpv 15542200-1 - 2,000 Kg (Produced On The Basis Of Low-Fat Cows Milk With The Addition Of Vegetable Fat. Taste Natural, Packaged In Cubes Weighing 80 G). - Granular Cottage Cheese (Grained Cottage Cheese) Cpv 15542200-1 - 1,500 Kg (Cottage Cheese, A Type Of Cottage Cheese With Much Larger Grains Than Cottage Cheese. It Is Unripened White Cottage Cheese, Made From Cows Milk With A Low Fat Content. Made From A Combination Of Liquid Yogurt And Stiff Cottage Cheese. Natural Taste, Hard Packaging With A Certificate For Food With A Weight Of 150G Or 200G).- Homogenized Cheese Cpv 15542200-1 - 1,000 Kg (Homogenized Cheese Is A Product Made From Cottage Cheese With A Low Fat Content. The Structure And Consistency Are Uniform, Smooth, Compact Without Lumps. The Unit Packaging Should Be Plastic Cups (Packaging Material Approved For Contact With Food), Hard Packaging 125 Or 150G).- Skimmed Milk Powder Cpv 15510000-6 - 5,000 Kg (Milk Powder Is A Product Obtained After Evaporating Water From Liquid Milk. It Is Characterized By A White, Slightly Creamy Color And A Sweet Taste. The Powder Should Be Uniform, Free-Flowing, Finely Ground. The Taste And Smell Are Typical Of Milk. Packaging 250G – 25 Kg).- Cream 18% Cpv 15510000-6 - 2,700 Kg (Characterized By A Creamy, Uniform And Smooth Mass With A Slightly Sour Taste. Uniform Color From Light Cream To Cream, Without Lumps Of Set Cheesecake, Without Whey Retention. Smell Characteristic Of Cream, Without Foreign Odors And Aftertaste. Plastic Unit Packaging Made Of Materials Intended For Contact With Food. Hard Packaging: Cup, Bucket Weighing 400 G Or 5 Kg). - Natural Yogurt Cpv 15551310-1 - 700 Kg (Uniform, Compact Curd, White Or Light Cream In Color. Pleasant Fresh Taste And Smell. Unit Packaging Made Of Plastic Approved For Food Contact, Closed With A Foil Cover. Heat-Sealable Aluminum. Hard Packaging 100 Or 150 G).
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