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Processed Rice Type: Parboiled, Subgroup: Polished, Class: Long Fine, Quality: Type 1, Pasta Moisture Content: Dry Pasta, Pasta Base: Semolina/Semolina, Additional Ingredients: With Eggs, Presentation: Spaghetti, Vegetable Oil Raw Material: Soy, Type: Raw, Color: Yellow, Application: Animal Feed, Biscuit Presentation: Rectangular, Flavor: Chocolate, Type: Wafer, Ingredients: Sugar, Wheat Flour, Egg And Salt, Additional Characteristics: With Filling, Classification: Sweet, Application: Human Food, Shelf Life: 10, Wheat Flour Group: Domestic, Type: Type 1, Special, Additional Ingredient: Fortified With Iron And Folic Acid, 03/25/2026 - 14:59:36, Ready Farofa Type: Traditional, Flavor: Natural, Shelf Life: 4, Number Of Calories: 210, Additional Features: With Seasoned Cassava Flour, Canned Fish Variety: Tuna, Presentation: Solid, Covering Medium: Natural, Tomato Paste Type: Concentrated Extract, Composition: Traditional, Presentation: Cream, Milk Powder Origin: Cow, Fat Content: Whole, Solubility: Instant, Legume Variety: Black Beans, Legume Variety: Pinto Beans, Corn Flour Grain: Yellow, Type: Cornmeal, Additional Feature: Transgenic, Toilet Paper Material: Virgin Cellulose, Width: 10, Quantity Of Sheets: Double, Color: White, Additional Features: Extra Luxury, Detergent Composition: Based On Linear Alkybenzene Sulfonic Acid, In, Application: Manual Washing Of Dishes, Utensils And Ger Cleaning, Additional Characteristics: Ph 6.5 To 7.5, Physical Aspect: Liquid, Soap Physical Aspect: Solid, Weight: 125, Aroma: Mild, Bar Soap Basic Composition: Soap Glycerinated, Type: Neutral, Additional Characteristics: 1St Quality, Dentifrice Basic Composition: Toothpaste With Active Fluoride (1000 Ppm), Capacity: 90, Bag Material: Raffia, Type Of Use: Rubble, Capacity: 30, Height: 60, Width: 40, Application: Construction Remains, Industrial Waste, Additional Characteristics: High Resistance, Seasoning Presentation: Tablet, Application: Culinary Use, Flavor: Meat, Coffee Presentation: Ground Roast, Type: Single, Roasting: Dark Roast Point, Biscuit Presentation: Square, Flavor: Cream Cracker, Additional Features: Without Filling, Classification: Salty, Chocolate Presentation: Powder, Flavor: Traditional, Additional Feature: Enriched With Vitamins, Sugar Type: Crystal, Color: White
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