Bids Are Invited For Price Record For The Acquisition Of Bread And Bakery Products To Supply School Lunches ... in Brazil

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Tapioca Biscuit Top Quality Product, Crispy, Light And With An Airy Texture, Made With Tapioca Starch. It Must Be Intact, Free From Excessive Moisture, Without Significant Fragmentation, Without Signs Of Contamination, Mold, Insects Or Any Change In Color, Flavor Or Odor, Packaged In A Non-Toxic And Transparent Plastic Bag Containing The Date Of Manufacture, Expiration Date And Weight Of The Product. Validity 03 Months From Date Of Making., Popcorn-Type Tapioca Biscuit - 1St Quality Product, Light, Soft, Airy And Homogeneous Simple Chocolate Cake, Prepared With Standardized Ingredients Suitable For Human Food. It Must Have A Fluffy Texture, A Characteristic Chocolate Color, A Balanced Sweet Flavor And A Characteristic Aroma. Fresh Product, Without Signs Of Dryness, Contamination, Unwanted Fermentation Or Change In Color, Smell Or Flavor. Packaging: Packed In Disposable, Transparent Or White, Resistant Packaging, Properly Sealed. Must Guarantee Protection Against Moisture, Dust, Insects And Improper Handling. The Packaging Must Allow Safe Transportation And Avoid Crushing. Fresh Product, Made On The Day Or With Validity Of Up To 2 Days From The Date Of Making., Coconut Cake With Soft Icing (Coconut), Characteristic Color, Soft Plain Flour Cake (Without Icing), 03/05/2026 - 14:36:46

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