Tenders are invited for In the 2018 Fiscal Year, An Open Tender was Held for the Procurement of Food Raw Materials for Student Meals at Shampoo Campus in the Second Round of the 2018 Fiscal Year. Package Information: Procurement Category: Goods Market Type: National Procurement Method: Open Clarification Request Deadline: Feb 20, 2026, 5:00:00 PM Pre-Bid Conference Schedule: Not Applicable Site Visit Schedule: Not Applicable Bid Submission Deadline: Feb 25, 2026, 2:00:00 PM Bid Opening Schedule: Feb 25, 2026, 2:30:00 PM Eligibility Requirements: Participation Fee: 200 Bid Security Amount: 100,000 ETB Bid Security Form For SME: Letter from Small and Micro Enterprise, Bid Security Form For Local Bidders: Bank/Wire Transfer, Tender Link : https://production.egp.gov.et/egp/bids/all/tendering/c57cdeb5-6e59-44a8-9687-b4155f9bda53/open
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