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Item No. 1 Olive (Code Article 14434) Quantity: 1.00 Bag, Item No. 2 Anana In Syrup (Code Article 14011) Quantity: 6.00 Can, Item No. 3 Processed Tuna (Code Article 3806) Quantity: 20.00 Can, Item Nº4 Laminated Oats (Human Use)(Code Article 14041)Quantity:4.00 Bag, Item Nº5 Impalable Sugar(Code Article 158)Quantity:1.00 Kg, Item Nº6 Concentrated Broth(Code Article 3609)Quantity:1.00 Unit , Item No. 7 Processed Chaucha (Code Article 14415) Quantity: 1.00 Kg, Item No. 8 Shelled Chocal (Human Use) (Code Article 14010) Quantity: 6.00 Can, Item No. 9 Cocoa (Code Article 155) Quantity: 10.00 Package , Item No. 10 Chorizo (Code Article 3940)Quantity: 13.00 Kg, Item No. 11 Beef (Human Use)(Code Article 7654)Quantity: 9.00 Kg, Item No. 12 Cumin (Code Article 3934)Quantity: 1.00 Kg, Item No. 13 Concentrated Broth (Code Article 3609) Quantity: 96.00 Unit, Item No. 14 Dry Wheat Pasta (Code Article 99838) Quantity: 4.00 Package, Item No. 15 Flan Powder (Code Article 150) Quantity: 5.00 Kg, Item No. 16 Corn Starch (Code Article 146) Quantity: 1.00 Kg, Item No. 17 Sweet Cookie (Code Article 178) Quantity: 10.00 Package, Item No. 18 Sweet Cookie (Code Article 178) Quantity: 15.00 Package, Item No. 19 Sweet Cookie (Code Article 178)Quantity: 10.00 Package, Item No. 20 Water Cookie (Code Article 898)Quantity: 15.00 Package, Item No. 21 Chicken Egg (Code. Article 3070)Quantity: 720.00 Unit, Item Nº22 Cream Base Ice Cream (Article Code 14024)Quantity:2.00 Unit, Item Nº23 Cream Base Ice Cream (Article Code 14024)Quantity:2.00 Unit, Item Nº24 Ham (Article Code 13961)Quantity:13.00 Kg , Item No. 25 Powder To Prepare Soft Drink (Code Article 64511) Quantity: 40.00 Unit , Item No. 26 Ketchup (Code Article 14432) Quantity: 1.00 Kg , Item No. 27 Butter (Code Article 2989) Quantity: 13.00 Unit , Item No. 28 Mayonnaise (Code Article 14037) Quantity: 13.00 Kg, Item No. 29 Beef (Human Use) (Code Article 7654) Quantity: 14.00 Kg, Item No. 30 Mustard (Code Article 14039) Quantity: 1.00 Kg , Item Nº31 Chicken Meat (Human Use)(Code. Article 121024)Quantity:65.00 Kg, Item Nº32 Beef (Human Use)(Code. Article 7654)Quantity:35.00 Kg, Item Nº33 Chicken Meat (Human Use)(Code. Article 121024)Quantity:8.00 Kg, Item Nº34 Dried Plum (Code Article 13981)Quantity:1.00 Kg, Item Nº35 Beef Offarts (Human Use)(Code Article 13958)Quantity:8.00 Kg, Item Nº36 Curry (Code Article 3937) Quantity: 1.00 Kg, Item No. 37 Flute Bread (Code Article 28623) Quantity: 240.00 Unit, Item No. 38 Balance (Code Article 13964) Quantity: 5.00 Kg, Item No. 39 Pasa Grape (Code Article 3610) Quantity: 1.00 Kg, Item No. 40 Pear In Syrup (Code Article 14430) Quantity: 12.00 Can, Item No. 41 Hake In Boneless Steaks (Code. Article 139) Quantity: 8.00 Kg, Item No. 42 Pepper (Code Article 13977) Quantity: 1.00 Kg, Item No. 43 Baking Powder (Code Article 166) Quantity: 1.00 Kg, Item No. 44 Beans (Code Article 913) Quantity: 4.00 Kg, Item No. 45 Beans (Code Article 913) 913) Quantity: 2.00 Kg, Item No. 46 Beans (Code. Article 913) Quantity: 10.00 Kg, Item No. 47 Pork (Human Use)(Code. Article 13960) Quantity: 55.00 Kg, Item No. 48 Muzzarella Cheese (Code. Article 103397) Quantity: 30.00 Kg, Item No. 49 Soy Sauce (Code Article 14433) Quantity: 1.00 L, Item No. 50 Sardine (Code Article 2987) Quantity: 25.00 Can, Item No. 51 Chicken Meat (Use Human (Code Article 121024)Quantity:20.00 Kg, Item Nº52 Te In Bags(Code Article 13976)Quantity:4.00 Box, Item Nº53 Te In Bags(Code. Article 13976)Quantity:4.00 Box, Item Nº54 Jam Dietetics (Article Code 36004) Quantity: 4.00 Kg, Item No. 55 Yogurt (Article Code 3502) Quantity: 36.00 L, Item No. 56 Yogurt (Article Code 3502) Quantity: 26.00 L, Item No. 57 Saffron Dried (Code Article 14012) Quantity: 1.00 Kg, Item No. 58 Yeast (Code Article 2990) Quantity: 1.00 G, Item No. 59 Ground Nutmeg (Code Article 13970) Quantity: 1.00 Unit, Item No. 60 Menu Chicken (Article Code 14030) Quantity: 8.00 Kg, Item No. 61 Yogurt (Article Code 3502) Quantity: 9.00 L
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