Pink Salmon, Fresh Frozen, Gutted, Headless. Appearance: The Fish Is Clean, With Natural Colored Scales. The Surface Of The Ice (Glaze) Should Be Smooth And Transparent. Slight Yellowing Of The Skin Is Allowed, Not Associated With Deterioration Of Fat. Product Temperature: In The Thickness Of The Muscles Should Not Exceed –18 °C. Consistency (After Defrosting): Firm Or Slightly Weakened, Typical Of Salmon After Freezing. Smell: Peculiar To Fresh Fish, Without Extraneous Aromas. Provide A Certificate For This Product. The Driver Has A Health Book And A Health Passport For The Car. The Machine Is Intended Only For Transporting Products.
Contact Information
Contact Person
ХАМЗИНА КЕНЖЕГУЛЬ БЕКТЕНКЫЗЫ
Address
391010000, 110000, Казахстан, г. Костанай, ул. Л.ТОЛСТОГО, д. 33, оф.
View Notice Now...
Fill Detail for Getting Instant Access
Download Tender Document / Tender Notice
Dear Sir,
Warm Greetings from TenderDetail.com !!
We have received Tender Document request for the TDR No : 107789221
Tender Notice along with it's Attachments ( Tender Document / Scan Image of News Paper)
sent to your Email Address :.
Please check your email for Tender Document.
