Bids Are Invited For Acquisition Of Perishable Foodstuffs (Bread) To Serve The Municipalitys Educational Uni ... in Brazil

Work Detail

French Bread 50 G. Fusiform Shape With Added Salt, Composed Of Special Wheat Flour, Water, Salt And Chemical Yeast. They Must Be Packed In Non-Toxic, Resistant And Transparent Polyethylene Bags So That The Product Is Delivered Intact. The Product Must Have A Minimum Expiration Date Of 24 Hours After Delivery. Burnt Or Poorly Cooked Bread, With An Unpleasant Odor And Flavor, The Presence Of Fungi, The Presence Of Foreign Bodies Will Be Rejected And The Addition Of Dyes Of Any Nature To Its Preparation Will Not Be Permitted. Comprasnet Code: 232597, Minihotdog Bread 25 Grams, Presence Of Foreign Bodies And The Addition Of Dyes Of Any Nature In Its Preparation Will Not Be Allowed. Comprasnet Code: 460386, Hot-Dog Bread; Elongated, Soft, Smooth, Shiny Surface, With Consistent And Silky Crumb; Minimum Dough Composition 35, 50G Wheat Flour, 3, 60G Sugar; 2.8G Of Vegetable Fat, 0.70G Of Powdered Milk; 0.70G Of Salt, 70G Of Reinforcer, 19.50Ml Of Water; 1.8G Of Biological Yeast, 05G Of Anti-Mold; Weighing Approximately 100G Per Unit, Minimum Shelf Life Of 6 Days From Delivery Date; Packed In A Plastic Bag And Transported In A Non-Toxic Pvc Crate; And Its Conditions Must Be In Accordance With (Dec.3.029, Of 04/16/99) And (Port.593, Of 08/25/99); Ordinance 263 Of September 22, 2005 And Its Subsequent Amendments; Product Subject To Verification Upon Delivery To Proced. Administrative Determined By Anvisa, 01/16/2026 - 13:11:17, 01/16/2026 - 13:11:18, 01/16/2026 - 13:11:19, 01/16/2026 - 13:11:20

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