|
Chicken Bird. Gost 31962-2013. Broiler Carcass, Gutted, Category 1. At The Time Of Delivery To The Customer, The Production Date Must Not Exceed 15 Days. On Each Package, The Manufacturer Indicates The Manufacturer, Gost, Composition, Date Of Manufacture And Expiration Date, Storage Conditions. Delivery Is Carried Out In Vehicles Equipped For The Transportation Of Food Products To Maintain The Temperature Conditions Specified By The Manufacturer Of The Food Products Being Transported. Delivery And Unloading Of Goods To The Customer’S Warehouse Is Carried Out At The Expense And By The Supplier During The Customer’S Working Hours, Oat Flakes. Gost 21149-2022. Packing – No More Than 25 Kg. Packed In Factory Sealed Packaging. The Label Is Located On The Outside Of The Package. Each Package Must Indicate: Manufacturer, Composition, Date Of Manufacture, Expiration Date, Storage Conditions. The Shelf Life Of The Product Is At Least 6 Months From The Date Of Delivery To The Customer. For Each Delivery Of Goods, Provide A Mandatory Certificate Of Quality And Safety Of The Product. Delivery And Unloading Of Goods To The Customer’S Warehouse Is Carried Out At The Expense And By The Supplier During The Customer’S Working Hours, Tomato Paste. Gost 3343-2017. Top Grade. No Starch. Thick Consistency Of Red Or Burgundy Color, Without Extraneous White Or Dark Brown Inclusions. Packed In Factory Sealed Packaging. Each Package Must Indicate: Manufacturer, Composition, Date Of Manufacture, Expiration Date, Storage Conditions. The Shelf Life Of The Product Is At Least 6 Months From The Date Of Delivery To The Customer. For Each Delivery Of Goods, Provide A Mandatory Certificate Of Quality And Safety Of The Product. Delivery And Unloading Of Goods To The Customer’S Warehouse Is Carried Out At The Expense And By The Supplier During The Customer’S Working Hours, Salt. St Rk Gost R 51575-2003. Iodized Table Food. Packing – No More Than 25 Kg. Crystalline Bulk Product. The Presence Of Foreign Mechanical Impurities Not Related To The Origin And Method Of Salt Production Is Not Allowed. The Label Is Located On The Outside Of The Package. Packed In Factory Sealed Packaging. Each Package Must Indicate: Manufacturer, Composition, Date Of Manufacture, Expiration Date, Storage Conditions. The Shelf Life Of The Product Is At Least 6 Months From The Date Of Delivery To The Customer. For Each Delivery Of Goods, Provide A Mandatory Certificate Of Quality And Safety Of The Product. Delivery And Unloading Of Goods To The Customer’S Warehouse Is Carried Out At The Expense And By The Supplier During The Customer’S Working Hours, Yeast. Gost 28483-2015. Dry Bakery Products. Packaging: 100 G. Packed In Factory Sealed Packaging. Each Package Must Indicate: Manufacturer, Composition, Date Of Manufacture, Expiration Date, Storage Conditions. The Shelf Life Of The Product Is At Least 6 Months From The Date Of Delivery To The Customer. For Each Delivery Of Goods, Provide A Mandatory Certificate Of Quality And Safety Of The Product. Delivery And Unloading Of Goods To The Customer’S Warehouse Is Carried Out At The Expense And By The Supplier During The Customer’S Working Hours, Sugar. Gost 33222-2015. Granulated Sugar, Dry, Without Lumps. Packing – No More Than 25 Kg. The Label Is Located On The Outside Of The Package. Each Package Must Indicate: Manufacturer, Composition, Date Of Manufacture, Expiration Date, Storage Conditions. The Shelf Life Of The Product Is At Least 6 Months From The Date Of Delivery To The Customer. For Each Delivery Of Goods, Provide A Mandatory Certificate Of Quality And Safety Of The Product. Delivery And Unloading Of Goods To The Customer’S Warehouse Is Carried Out At The Expense And By The Supplier During The Customer’S Working Hours, Raisin. Gost 6882-88. Pure Large Selected. Packing: 1 Kg. The Label Is Located On The Outside Of The Package. Packed In Factory Sealed Packaging. Each Package Must Indicate: Manufacturer, Composition, Date Of Manufacture, Expiration Date, Storage Conditions. The Shelf Life Of The Product Is At Least 6 Months From The Date Of Delivery To The Customer. For Each Delivery Of Goods, Provide A Mandatory Certificate Of Quality And Safety Of The Product. Delivery And Unloading Of Goods To The Customer’S Warehouse Is Carried Out At The Expense And By The Supplier During The Customer’S Working Hours, Starch. St Rk Gb/T 8884-2019. Potato. Packaging: 200 Grams. Packed In Factory Sealed Packaging. Each Package Must Indicate: Manufacturer, Composition, Date Of Manufacture, Expiration Date, Storage Conditions. The Shelf Life Of The Product Is At Least 6 Months From The Date Of Delivery To The Customer. For Each Delivery Of Goods, Provide A Mandatory Certificate Of Quality And Safety Of The Product. Delivery And Unloading Of Goods To The Customer’S Warehouse Is Carried Out At The Expense And By The Supplier During The Customer’S Working Hours, Peas. Gost 6201-2020. Peeled, Crushed, Clean, Without Foreign Taste Or Odor, Impurity No More Than 0.04%. Packing – No More Than 25 Kg. The Label Is Located On The Outside Of The Package. Packed In Factory Sealed Packaging. Each Package Must Indicate: Manufacturer, Composition, Date Of Manufacture, Expiration Date, Storage Conditions. The Shelf Life Of The Product Is At Least 9 Months From The Date Of Delivery To The Customer. For Each Delivery Of Goods, Provide A Mandatory Certificate Of Quality And Safety Of The Product. Delivery And Unloading Of Goods To The Customer’S Warehouse Is Carried Out At The Expense And By The Supplier During The Customer’S Working Hours, 5 Grain Cereals. Gost 21149-2022. The Mixture Contains Flakes: Oat, Wheat, Barley, Rye, Corn. Packing – No More Than 25 Kg. The Label Is Located On The Outside Of The Package. Packed In Factory Sealed Packaging. Each Package Must Indicate: Manufacturer, Composition, Date Of Manufacture, Expiration Date, Storage Conditions. The Shelf Life Of The Product Is At Least 6 Months From The Date Of Delivery To The Customer. For Each Delivery Of Goods, Provide A Mandatory Certificate Of Quality And Safety Of The Product. Delivery And Unloading Of Goods To The Customer’S Warehouse Is Carried Out At The Expense And By The Supplier During The Customer’S Working Hours, Semolina. Gost 7022-2019. Brand M. Packing – No More Than 25 Kg. The Label Is Located On The Outside Of The Package. Packed In Factory Sealed Packaging. Each Package Must Indicate: Manufacturer, Composition, Date Of Manufacture, Expiration Date, Storage Conditions. The Shelf Life Of The Product Is At Least 6 Months From The Date Of Delivery To The Customer. For Each Delivery Of Goods, Provide A Mandatory Certificate Of Quality And Safety Of The Product. Delivery And Unloading Of Goods To The Customer’S Warehouse Is Carried Out At The Expense And By The Supplier During The Customer’S Working Hours, Semi-Smoked Sausage. St Rk 243-2013; Gost 31785-2012. Ingredients: Beef Meat, Lard, Salt, Drinking Water, Black Pepper (Without Adding Soy And Poultry). At The Time Of Delivery To The Customer, The Production Date Must Not Exceed 15 Days. On Each Package, The Manufacturer Indicates The Manufacturer, Gost, Composition, Date Of Manufacture And Expiration Date, Storage Conditions. Delivery Is Carried Out In Vehicles Equipped For The Transportation Of Food Products To Maintain The Temperature Conditions Specified By The Manufacturer Of The Food Products Being Transported. Delivery And Unloading Of Goods To The Customer’S Warehouse Is Carried Out At The Expense And By The Supplier During The Customer’S Working Hours, Gingerbread. Gost 15810-2014. Without Filling, Glazed. At The Time Of Delivery To The Customer, The Production Date Must Not Exceed 15 Days. On Each Package, The Manufacturer Indicates The Manufacturer, Gost, Composition, Date Of Manufacture And Expiration Date, Storage Conditions. Delivery Is Carried Out In Vehicles Equipped For The Transportation Of Food Products To Maintain The Temperature Conditions Specified By The Manufacturer Of The Food Products Being Transported. Delivery And Unloading Of Goods To The Customer’S Warehouse Is Carried Out At The Expense And By The Supplier During The Customer’S Working Hours, Pasta. St Rk Gost R 51865-2010. Group A, Premium Grade, (Ribbon-Shaped) Lagman. Packing – No More Than 25 Kg. The Label Is Located On The Outside Of The Package. Packed In Factory Sealed Packaging. Each Package Must Indicate: Manufacturer, Composition, Date Of Manufacture, Expiration Date, Storage Conditions. The Shelf Life Of The Product Is At Least 6 Months From The Date Of Delivery To The Customer. For Each Delivery Of Goods, Provide A Mandatory Certificate Of Quality And Safety Of The Product. Delivery And Unloading Of Goods To The Customer’S Warehouse Is Carried Out At The Expense And By The Supplier During The Customer’S Working Hours, Millet Groats. Gost 572-2016. Polished, Yellow Color, Various Shades, Without Foreign Taste Or Odor, Pure, Impurity No More Than 0.05%. Packing – No More Than 25 Kg. The Label Is Located On The Outside Of The Package. Packed In Factory Sealed Packaging. Each Package Must Indicate: Manufacturer, Composition, Date Of Manufacture, Expiration Date, Storage Conditions. The Shelf Life Of The Product Is At Least 6 Months From The Date Of Delivery To The Customer. For Each Delivery Of Goods, Provide A Mandatory Certificate Of Quality And Safety Of The Product. Delivery And Unloading Of Goods To The Customer’S Warehouse Is Carried Out At The Expense And By The Supplier During The Customer’S Working Hours, Bay Leaf. Gost 17594-81. The Leaves Are Healthy, Oblong, Lanceolate, Oval In Shape. Packed In Factory Sealed Packaging. Each Package Must Indicate: Manufacturer, Composition, Date Of Manufacture, Expiration Date, Storage Conditions. The Shelf Life Of The Product Is At Least 6 Months From The Date Of Delivery To The Customer. For Each Delivery Of Goods, Provide A Mandatory Certificate Of Quality And Safety Of The Product. Delivery And Unloading Of Goods To The Customer’S Warehouse Is Carried Out At The Expense And By The Supplier During The Customer’S Working Hours, Apple. Gost 34314-2017. The Fruits Are Healthy, Fresh, Whole, Clean, Fully Developed, Without Damage By Agricultural Pests, Without Mechanical Damage, Without Foreign Smell Or Taste. Fruit Weight – 150-180 G. The Shelf Life Of The Product Is At Least 1 Month From The Date Of Delivery To The Customer. Delivery And Unloading Of Goods To The Customer’S Warehouse Is Carried Out At The Expense And By The Supplier During The Customer’S Working Hours, Cabbage. Gost 1724-85. Fresh Cabbage. Mechanical Damage To A Depth Of No More Than Two Leaves. The Heads Of Cabbage Are Dense, Without Signs Of Rot. Heads Of Cabbage Weighing At Least 1.5 Kg. The Shelf Life Of The Product Is At Least 14 Days From The Date Of Delivery To The Customer. Delivery And Unloading Of Goods To The Customer’S Warehouse Is Carried Out At The Expense And By The Supplier During The Customer’S Working Hours, Lemon. Gost 4429-82; Gost 34307-2017. The Fruits Are Fresh, Clean, Not Ugly, Without Mechanical Damage, Without Damage By Pests And Diseases, With The Stalk Cut Evenly At The Base Of The Fruit. Fruits With Fallen, But Not Torn Out Stalks Are Allowed. The Smell And Taste Are Characteristic Of Fresh Lemons, Without Any Foreign Smell Or Taste. Color Ranges From Light Green To Yellow Or Orange. Fruits With A Medium Green Color Are Allowed. Fruit Weight – 150-200 G. Delivery And Unloading Of Goods To The Customer’S Warehouse Is Carried Out At The Expense And By The Supplier During The Customer’S Working Hours, Tomato Juice. Gost 32876-2014. Natural. In Glass Containers 2 Liters. Packed In Factory Sealed Packaging. Each Package Must Indicate: Manufacturer, Composition, Date Of Manufacture, Expiration Date, Storage Conditions. The Shelf Life Of The Product Is At Least 6 Months From The Date Of Delivery To The Customer. For Each Delivery Of Goods, Provide A Mandatory Certificate Of Quality And Safety Of The Product. Delivery And Unloading Of Goods To The Customer’S Warehouse Is Carried Out At The Expense And By The Supplier During The Customer’S Working Hours
|
